Traditional Japanese Dashi Kombu.
Japanese Sweet Soy Sauce and Sake.
Garlic, Chili, Lemongrass, Spices and Cilantro.
Traditional Miso and Stock Soup.
Traditionally Simmer the Bones for 24 hours, Very Rich and Flavorful.
Special spice ingredient. It creates a special feeling numbness in the mouth.
Seasoning Soup with pork bone, vegetables, pepper and in-house sauce.
Water
The boneless tender cut from the short loin, highly balanced flavor.
Shabushi Signature sukiyaki sauce blended with spices and chili.
Special house mode from 100% roasted sesame blended with secret recipe.
A citrus-based sauce, mirin and soy sauce added.
Exotic Flavors green chili sauce made of chili, garlic and lemon blended.